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Ian Van Heyde Memorial Culinary Scholarship

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About the Scholarship

Opens: 1/1/2024
Closes: 3/22/2024

The Ian Van Heyde Memorial Culinary Scholarship is awarded to students who are pursuing a post-secondary education in culinary arts, restaurant management, or food management. Students who have graduated or are graduating from a culinary arts program operated by a public school system in central Ohio (Franklin and contiguous counties and Knox County) are welcome to apply.

Win up to
$1,500
  • Essay Required: Yes
  • Need-Based: No
  • Merit-Based: Yes
  • Website
Requirements
  • Top 20% of the class in the culinary arts program or maintain an "A" average in culinary classes
  • Graduating from or a graduate of a culinary arts program operated by a public school in central Ohio (Franklin and contiguous counties) or Knox County
  • Seeking a professional certification, associate, or bachelor's degree
  • Studying for a degree in culinary arts (includes pastry and baking), restaurant management, or food management

    • Details

    Pursued Degree Level
    Professional Certification, 1-year Certificate, Associate Degree, Bachelor's Degree
    Current Grade
    High School Senior, Community College Freshman, Community College Sophomore, College Freshman, College Sophomore, College Junior, College Senior, 5th Year College Undergraduate, Nth Year College Undergraduate
    Location
    • Country: US
    • State: OH
    • County: Franklin, Knox, Delaware, Fairfield, Licking, Madison, Pickaway
    Intended Area of Study
    Culinary Arts and Related Services., Hospitality Administration/Management., Foodservice Systems Administration/Management., Restaurant/Food Services Management., Baking and Pastry Arts/Baker/Pastry Chef.
    Minimum GPA
    4

    Next Steps