Slaughterers and Meat Packers
- Manufacturing
What education level do Slaughterers and Meat Packers have?
This table shows the percentage of responses to a government survey asking what education level is needed in this career.
Education Level | Percentage |
---|---|
High school diploma or less | 89.43% |
Certificate | 0.00% |
Some college | 10.57% |
Associate degree | 0.00% |
Bachelor's degree | 0.00% |
Master's or professional degree | 0.00% |
Doctoral degree or more | 0.00% |
You might also be interested in…
Meat, Poultry, and Fish Cutters and Trimmers
$36,264 Median Yearly Income+4.76% Projected Job GrowthDishwashers
$31,105 Median Yearly Income+4.84% Projected Job GrowthProduction Work Helpers
$36,560 Median Yearly Income+0.91% Projected Job GrowthTextile and Garment Pressers
$32,168 Median Yearly Income-7.77% Projected Job Growth
Data on career profiles are based on information supplied by the O*NET Program, sponsored by U.S. Department of Labor, Employment, and Training Administration.